Caseificio Val d’Aveto joins Sabelli Group
Sabelli, a major Italian dairy company with revenues of €150 million, has acquired Caseificio Val d’Aveto, a producer of premium segment thick yogurt and traditional cheeses located in the Ligurian hinterland.
The acquisition follows that of Trevisanalat in 2016, which established Sabelli as the Italian leader in the mozzarella and specialist dairy products sector.
Caseificio Val d’Aveto posted a turnover of around €4 million in 2017.
Image credits: Caseificio Val d'Aveto
